Private Chef in Charleston, South Carolina
About GingerVine Events
Chef Caroline Wynne
As the great Julia Child once said
"People who love to eat are always the best people."
So if you are here, you are already my people and I would love to cook for you!
I adore Charleston, and I am passionate about local, seasonal, and thoughtful cuisine. The menus are tailored to you, ingredient driven, and made with so much love.
Private Chef Services
Custom Dinners
Together we will plan the perfect menu for your special occasion at the venue of your choosing.
Pasta Making Class
Grab your friends, some wine, and let's make fresh pasta together!
Bartending Services & Craft Cocktails
The perfect additional to any good party.
LowCountry Boil aka Frogmore Stew
A perfect communal meal
- Locally Caught Shrimp
- Snow Crab Claws
- Homemade Andouille
- Sweet Corn and Garlic Herb Potatoes
- Cajun Fried Saltines, Drawn Butter, Pickle Remoulade and Smoked Cocktail Sauce